REY FLOUR

MAKFA Rye Flour is a high-quality flour perfect for baking traditional rye breads, pastries, and other wholesome treats. Known for its rich, earthy flavor and dense texture, it is an essential ingredient for creating homemade recipes that are both authentic and flavorful. This versatile flour is ideal for artisan bread baking, adding depth to cookies or pies, and crafting recipes with a distinct rustic touch. Packed in a convenient 1 kg bag, MAKFA Rye Flour ensures freshness and quality in every batch, making it a trusted choice for bakers seeking premium results.